Thengai (coconut) thuvaiyal

This can be prepared in 10 mins time. This can be used with rice , or a side dish for dosa also.
Arisi upma and and thenga thuvaiyal is a great combo.

Ingredients:

Grated coconut- 1 cup
Urad dhal- 1tbsp
Red chilli- 3
Tamarind- Small Gooseberry size(1 small arai nellikai alavu)
Salt
Asafoetida powder
Oil.

Preparation:

Take a kadai, pour 1 tbsp oil and fry urad dhal , red chilli and asafoetida powder.
Fry till urad dhal turns light brown. Let this cool for some time.
Then grind the above mixture with the grated coconut, tamarind and salt.
Add little water and grind till the thuvaiyal is thick in consistency.
Don't make it watery.

Thengai thuvaiyal is ready!!!